products

Chakki Atta

A high bran content flour, most commonly used for making chapatti, Naan,

Wholewheat Flour (No.3)

An economically priced flour with qualities suitable for producing a wide range

Jareesh

Whole grain coarse particles used for making certain Arabic meat dishes. Available

Harees

Basically a polished form of wheat, used for making the famous Arabic

ATTA

A high bran content flour, most commonly used for making Omani Bread

SELF RAISING FLOUR MIX

The well known flour for home use supplemented with raising agents; used

Diet Flour Mix

A high fibre low starch flour,A special blend of flour for

All Purpose Flour

Our top of the line flour. This is the professional choice for

Pizza Flour

High Quality perfect Pizza flour, this special flour has high protein content

Semolina

Purified and coarse wheat endosperm. Ideal for traditional and international sweets

WholeMeal Flour Mix

Brown Bread made easy for the bake. A special blend of flour,

White Flour

An economically priced flour with qualities suitable for producing a wide range

Flour No.2 (Atta)

A high bran content flour, most commonly used for making Omani Bread

Bur Flour

A high quality and special stone milled flour for making healthy brown

White Flour (No.1)

An economically priced flour with qualities suitable for producing a wide range

Lebanese Bread Flour

The professional choice for the production of a wide variety of Arabic

Flour No.1 (Maida)

Our top of the line flour, added with improvers, Iron and Folic

Arabic Bread Flour

An economically priced flour with quality suitable for producing a wide range

Home Baking Flour(No.1)

An economically priced flour with qualities suitable for producing a wide range

Whole Meal Mix

Brown Bread made easy for the bake. A special blend of flour,

Omani White Flour No. 1

Omani White Flour No. 1 is a premium product made from 100% Omani wheat.